being direct press. All the vines that go into this bottle are an average of 50 years old, which is quite old for Champagne standards. This bottle is from the 2014 and 2015 vintages with a dosage of 9 g/l. It spends 42 months on the lees in their cellars. This is a gorgeous bottle of bubbles with a terrific mousse, fine bubbles, lots of red fruits, pastry dough and minerals all in perfect balance. We thought offering the 375ml would be fun for it’s difficult to find great Champagne in this format. These will be arriving next week.

Antonio Galloni 92 pts! The NV Brut Rosé 1er Cru is a pretty rich wine, especially for this address, where the Champagnes are often quite lithe. Deceptive in its mid-weight structure and overall feel, the Rosé offers quite a bit of intensity and persistence. Rose petal, cranberry, mint, citrus and white pepper all add attractive aromatic top notes. In this release, Lassalle's Rosé is a Champagne of real substance and textural depth. Dosage is 8 grams per liter. Disgorged: December 4, 2017. (Drink between 2019-2027)

37:T55e,

Cellar Tracker Community 91.3 points (as of 6/3/19)

John Gilman 93 points (rated Jab/Feb 2018) - This grand cru blend from Aurélien Suenen has been given the cuvée name of “C + C”, as it is a blend of fruit from the two villages of Cramant and Chouilly, and the authorities do not allow the names of two different grand cru villages to appear on the same label. There was an inaugural release of this wine from the 2013 vintage, which I tasted in the cellars here in its formative stages back in the spring of 2015, but somehow missed it in bottle when it was released last year. This new iteration is from the base year of 2014 and was finished off with a dosage of three grams per liter and was disgorged in September of 2017. The wine is excellent, offering up a youthful and very promising bouquet of apple, pear, complex, limestone minerality, incipient notes of crème patissièr

2018 Mugneret Gibourg Clos de Vougeot

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